Cherry Cheesecake Rice Krispie Treat Bar
Try this delicious twist on a classic treat! This Cherry Cheesecake Rice Krispie Treat Bar is the perfect combination of sweet goodness.
Ingredients
- 6 cup Rice Krispies Cereal
- 3 tbsp butter
- 10 ½ oz marshmallows
- 8 oz cream cheese softened
- 14 oz sweetened condensed milk
- ⅓ cup lemon juice
- 1 tsp vanilla
- 21 oz cherry pie filling
- ¼ cup white chocolate chips optional
Instructions
- Grease a 13×9 pan with butter.
- In a medium to large saucepan, melt the butter over low heat.
- Add the marshmallows and stir until completely melted.
- Remove from heat.
- Add the Rice Crispies cereal and stir until the cereal is well coated.
- Allow to set about 4 minutes.
- Press mixture into prepared pan and allow to cool.
- Combine softened cream cheese, condensed milk, lemon juice, and vanilla and beat until well blended.
- Pour on top of the cooled rice krispies and allow to set in the fridge for several hours.
- Top with cherry pie filling and refrigerate.
- After cutting, you can drizzle with white chocolate.
- Place chips in corner of zippered sandwich bag and microwave 45 seconds.
- Knead to make usre they are melted.
- Clip very tip of corner and drizzle.
Nutrition
Calories: 292 kcal | Carbohydrates: 49 g | Protein: 4 g | Fat: 9 g | Saturated Fat: 6 g | Polyunsaturated Fat: 0.5 g | Monounsaturated Fat: 3 g | Trans Fat: 0.1 g | Cholesterol: 28 mg | Sodium: 170 mg | Potassium: 170 mg | Fiber: 0.3 g | Sugar: 26 g | Vitamin A: 1097 IU | Vitamin C: 11 mg | Calcium: 90 mg | Iron: 3 mg
Nutrition information has been calculated using an autogenerating online calculation and is intended for informational purposes. For accurate nutritional information, you should calculate the nutritional information with the actual ingredients used.
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