Salted Dark Chocolate Almonds Recipe
Enjoy a sweet treat with a little bet of salt and sugar to wake up your taste buds.
- 1 cup Semisweet Chocolate Chips
- 2/3 cup whole Almonds
- 1/8 tsp Sea Salt
Line cookie sheet with parchment paper.
Melt chocolate by microwaving for 1 minute stirring and repeating until chocolate is smooth and melted.
Place half the almonds in chocolate and stir to coat.
Lift out a tablespoonful at a time and place on prepared sheet.
Sprinkle with sea salt.
Add remaining almonds and repeat process.
Allow to set.