Ingredients:
1 lb. Ground Beef
1 medium Onion, chopped
1 can (15 oz.) Veg-All Original Mixed Vegetables, drained
1 can (14 1/2 oz.) Dei Fratelli Diced Tomatoes, drained
1/2 cup Ketchup
1/2 cup Shredded Cheddar cheese
1/2 tsp. Salt
1/4 tsp. Pepper
1 1/2 cup Mashed Potatoes
Preparation:
Preheat oven to 375ºF. In medium frying pan, cook meat and onion until meat is brown; drain and transfer to large bowl. Stir in Veg-All, tomatoes, ketchup, cheese, salt, and pepper. Pour into greased 3-quart casserole. Bake for 35 to 40 minutes or until bubbly around edges. Pipe mashed potatoes over top. Bake for another 10 minutes or until potatoes are golden brown.